Celiac-Safe Food Without Gums

Many gluten-free products use guar gum or xanthan gum as thickeners. Some people with celiac find these gums cause digestive discomfort. Our plant milks don't need added thickeners.

• Hemp milk — Hemp seeds naturally emulsify, no gums needed
• Coconut milk — Natural fat creates creaminess
• No guar gum — Not in our milk bases
• No xanthan gum — Not in our milk bases

We're always happy to walk through exactly what's in our ingredients. Fewer additives, simpler digestion.

Note: We are not a certified gluten-free facility. Please discuss your needs with our staff.