Gluten-Free Food for Low Inflammation
Reducing Inflammation
Many people with celiac focus on reducing inflammation as part of healing. An anti-inflammatory diet often overlaps with gluten-free and dairy-free eating. Our menu naturally aligns with these goals.
Anti-Inflammatory Ingredients
- Hemp milk — Balanced omega-3 and omega-6
- Fresh berries — Antioxidant-rich
- Plant-based — No dairy inflammation
- No processed additives — Simple, whole foods
Supporting Your Goals
We're always happy to discuss ingredients and help you choose options that align with anti-inflammatory eating.
Note: We are not a certified gluten-free facility. Please discuss your needs with our staff.
190 W St George Blvd, St. George, UT
