Safe Breakfast for Celiac

Toast, cereal, pancakes, pastries — traditional breakfast is a minefield for celiac. Finding safe breakfast options that aren't just eggs requires effort. Many guests with celiac choose our smoothies as a reliable morning option.

• Naturally grain-free — No wheat, barley, rye, or oats
• Simple ingredients — Fruits + plant milk
• Dairy-free too — 100% plant-based
• Filling — Hemp milk provides complete protein

Having a reliable safe breakfast option reduces daily stress. Same order, same preparation, same peace of mind.

Note: We are not a certified gluten-free facility. Please discuss your needs with our staff.